Pork Crackle – Flamin’ Hot

 

Olympic Pork Crackle contains almost no carbohydrates and no added sugars. It also has 17 grams of protein and only 9 grams of fat. That’s nine times the protein and less fat than your average carb packed potato chip.

Try the tasty Flamin’ Hot Pork Crackle, it is light and crunchy. Just like mum’s pork from the oven, only less fat!

Australian Pork Rind, Salt, Dextrose, Wheat Flour, Hydrolyzed Vegetable Protein, Yeast Extract, Flavour Enhancer (621, 635), Spices, Vegetable Oil, Food Acid (331), Anti Caking Agent(551), Spice Extract, Maltodextrin, Onion & Garlic Powder, Flavour Natural Complexes & Substance, (Chili Powder) (Pork Rind Contained in this  Pack May Have Edible Meat Stamping)

This product has been packed in a facility that packages Peanuts, Tree Nuts & Milk Gluten, Soy Sulphites, Egg & Egg Products & Sesame Seeds

Enjoy as a light snack with your favourite beverage!


Pork Crackle – Flamin’ Hot
NUTRITIONAL INFORMATION
Package Weight: 60g NET
Servings per package: 1
Serving size: 60g
Average qty per serving Average qty per 100g
Energy 1356kj(0Cal) 2260kj(0Cal)
Protein 32.6g 54.3g
Fat
- Total 20.3g 33.9g
- Saturated 6.8g 11.3g
Carbohydrate
- Total 2.8g 4.7g
- Sugars 0g 0g
Dietary Fibre 0g 0g
Sodium 1050mg 1750mg